Table 1 Top 10 countries in pork consumption per capita (kg)
From: Characteristics of pork belly consumption in South Korea and their health implication
Rank | Country | Year | |||
|---|---|---|---|---|---|
2011 | 2012 | 2013 | 2014 | ||
1 | Montenegro | 45.1 | 46.7 | 38.6 | 44.6 |
2 | China/Hong Kong/Macau | 38.3 | 40.0 | 41.5 | 42.6 |
3 | European Union | 41.5 | 40.7 | 40.2 | 42.3 |
4 | Serbia | 38.0 | 38.6 | 39.5 | 40.0 |
5 | Belarus | 39.3 | 41.7 | 42.6 | 38.5 |
6 | Taiwan | 39.7 | 39.0 | 37.7 | 36.9 |
7 | South Korea | 29.9 | 30.9 | 32.4 | 32.9 |
8 | Switzerland | 32.5 | 31.6 | 32.6 | 32.8 |
9 | United States | 26.8 | 26.9 | 27.4 | 26.8 |
10 | Norway | 26.5 | 25.5 | 25.8 | 25.5 |