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Table 1 Physicochemical properties of infraspinatus (IS) and gluteus medius (GM) muscles in goats during postmortem chill storage

From: Comparison of myofibrillar protein degradation, antioxidant profile, fatty acids, metmyoglobin reducing activity, physicochemical properties and sensory attributes of gluteus medius and infraspinatus muscles in goats

  

Storage time (days)

P value

Parameter

Muscle

0

1

4

7

Storage

Muscle × storage

pH

IS

6.61 ± 0.110 ay

5.87 ± 0.111by

5.89 ± 0.140by

5.88 ± 0.102by

<.0001

 
 

GM

6.34 ± 0.031ax

5.60 ± 0.101bx

5.60 ± 0.310bx

5.59 ± 0.221bx

0.001

0.091

 

P value

0.012

0.001

0.012

0.021

  

Glycogen (mg/g)

IS

1.35 ± 0.010a

0.68 ± 0.023by

0.64 ± 0.011by

0.65 ± 0.010 by

<.0001

 
 

GM

1.30 ± 0.030a

0.58 ± 0.012bx

0.56 ± 0.011 bx

0.57 ± 0.012 bx

<.0001

0.100

 

P value

0.213

0.021

0.011

0.019

  

Drip loss (%)

IS

-

3.55 ± 0.342c

4.67 ± 0.481b

6.05 ± 0.731ay

<.0001

 
 

GM

-

2.80 ± 0.110c

3.98 ± 0.210b

4.72 ± 0.140ax

<.0001

0.104

 

P value

 

0.090

0.080

0.023

  

Cooking loss (%)

IS

38.22 ± 0.532ax

33.27 ± 0.230bx

34.54 ± 0.682b

34.48 ± 0.920b

<.0001

 
 

GM

42.12 ± 0.651ay

37.87 ± 0.471by

36.67 ± 0.701b

36.79 ± 0.991b

0.0431

0.120

 

P value

0.029

0.014

0.072

0.064

  

Shear force (kg)

IS

1.21 ± 0.011ax

0.89 ± 0.042bx

0.83 ± 0.011bcx

0.77 ± 0.020c

0.0275

0.224

 

GM

1.32 ± 0.041ay

0.94 ± 0.021by

0.88 ± 0.012bcy

0.80 ± 0.042c

<.0001

 
 

P value

0.023

0.015

0.016

0.201

  

Lightness (L*)

IS

32.64 ± 0.470b

33.26 ± 0.850b

37.77 ± 1.152a

37.52 ± 0.464a

0.004

0.126

 

GM

34.04 ± 0.220b

34.98 ± 0.111b

37.22 ± 1.201a

38.02 ± 1.013a

0.002

 
 

P value

0.061

0.258

0.078

0.069

  

Redness (a*)

IS

13.24 ± 0.221ay

14.12 ± 0.261ay

10.70 ± 0.690b

8.83 ± 0.180cx

<.0001

0.113

 

GM

11. 20 ± 0.142ax

12.02 ± 0.111ax

10.23 ± 0.160b

9.45 ± 0.171cy

0.002

 
 

P value

0.012

0.038

0.500

0.019

  

Yellowness (b*)

IS

13.38 ± 0.470

13.76 ± 0.150

11.64 ± 1.442

13.92 ± 0.882

0.288

0.183

 

GM

13.14 ± 0.231

12.98 ± 0.712

12.47 ± 0.221

12.33 ± 0.332

0.543

 
 

P value

0.231

0.106

0.114

0.321

  

Myoglobin (mg/g)

IS

3.21 ± 0.143ay

2.94 ± 0.072ay

2.74 ± 0.083b

2.68 ± 0.111b

0.020

0.156

 

GM

2.89 ± 0.110ax

2.80 ± 0.122ax

2.71 ± 0.041b

2.60 ± 0.122b

0.013

 
 

P value

0.032

0.022

0.091

0.213

  

Metmyoglobin (%)

IS

2.83 ± 0.252d

7.19 ± 0.391c

12.77 ± 0.480b

20.47 ± 0.571ay

<.0001

0.120

 

GM

2.91 ± 0.433d

7.39 ± 0.222c

12.35 ± 0.232b

18.99 ± 0.110ax

0.002

 
 

P value

0.156

0.412

0.210

0.046

  

MRA1 (nmol/min/g)

IS

200.06 ± 2.081a

189.50 ± 5.001ab

180.44 ± 6.562b

169.08 ± 4.920c

0.043

0.189

 

GM

212.77 ± 3.112a

200.45 ± 3.232b

190.22 ± 4.113c

151.90 ± 3.120d

0.004

 
 

P value

0.216

0.120

0.147

0.548

  
  1. a, b c means having different superscripts along the same row are significantly different (P < 0.05). x, y means having different superscripts along the same column are significantly different (P < 0.05). 1metmyoglobin reducing activity