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Table 1 Effects of injection with plasma protein solution on proximate composition (%) in porcine longissimus muscle

From: Effects of injection of hydrolysis plasma protein solution on the antioxidant properties in porcine M. Longissimus Lumborum

Treatments1) Moisture (%) Fat (%) Protein (%) Ash (%)
C 71.82 ± 0.34C 4.85 ± 0.37 19.78 ± 0.10A 1.03 ± 0.01
T1 74.22 ± 0.45B 4.37 ± 0.30 19.73 ± 0.10A 1.02 ± 0.04
T2 75.35 ± 0.34A 4.95 ± 0.08 19.38 ± 0.32A 1.06 ± 0.04
T3 73.95 ± 0.29B 4.91 ± 0.24 18.45 ± 0.21B 1.06 ± 0.02
T4 75.17 ± 0.15A 4.81 ± 0.22 17.38 ± 0.01C 1.06 ± 0.02
  1. A–CMeans with different superscripts in the same column significantly differ at p < 0.05
  2. 1C-control, T1-injection with 10 mM sodium phosphate buffer (pH = 7.0) at 10 %, T2-injection with 10 mM sodium phosphate buffer (pH 7.0) with 0.01 % BHT at 10 %, T3-injection with 10 mM sodium phosphate buffer (pH 7.0) with 5 % plasma protein at 10 %, and T4-injection with 10 mM sodium phosphate buffer (pH 7.0) with 5 % hydrolysis plasma protein at 10 %