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Table 4 Traditional and Halal markets ewe carcass - EU grid rules carcass evaluation (mean ± SEM)

From: At slaughtering and post mortem characteristics on Traditional market ewes and Halal market ewes in Tuscany

  Traditional market Halal market
Conformation score
 (S)EUROP - UE R O-
 15 points scale, ASPA, 1991 7.8 ± 0.4 A 4.5 ± 0.5 B
Fat score
 1–5 - UE 2+ 2+
 15 points scale, ASPA, 1991 6.1 ± 0.4 6.1 ± 0.5
  1. A, B: P < 0.05