Table 1 Formula and chemical composition of diets (phase 1)
Ingredients,% | Treatmenta | ||||
|---|---|---|---|---|---|
Con | SBP3 | SBP6 | SBP9 | SBP12 | |
Corn | 25.01 | 21.61 | 17.63 | 13.37 | 9.63 |
Soy bean meal | 33.16 | 33.05 | 32.88 | 32.67 | 32.51 |
Wheat | 9.70 | 9.88 | 10.60 | 11.65 | 12.12 |
Barley | 15.00 | 15.00 | 15.00 | 15.00 | 15.00 |
Whey powder | 4.00 | 4.00 | 4.00 | 4.00 | 4.00 |
Lactose | 8.00 | 8.00 | 8.00 | 8.00 | 8.00 |
Sugar Beet Pulp | 0.00 | 3.00 | 6.00 | 9.00 | 12.00 |
Soy-oil | 1.73 | 2.15 | 2.62 | 3.09 | 3.55 |
MDCP | 1.36 | 1.40 | 1.42 | 1.45 | 1.48 |
Limestone | 1.03 | 0.95 | 0.89 | 0.81 | 0.74 |
L-Lysine-HCl, 78% | 0.29 | 0.29 | 0.29 | 0.29 | 0.29 |
DL-methionine, 80% | 0.08 | 0.08 | 0.08 | 0.08 | 0.09 |
L-threonine, 99% | 0.09 | 0.09 | 0.09 | 0.09 | 0.09 |
Vit. Mixb | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 |
Min. Mixc | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 |
Salt | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 |
Zinc oxide | 0.05 | 0.00 | 0.00 | 0.00 | 0.00 |
Total | 100.00 | 100.00 | 100.00 | 100.00 | 100.00 |
Chemical composition | |||||
MEd, kcal/kg | 3265.04 | 3265.01 | 3265.01 | 3265.00 | 3265.01 |
Total lysined,% | 1.35 | 1.35 | 1.35 | 1.35 | 1.35 |
Total methionined,% | 0.35 | 0.35 | 0.35 | 0.35 | 0.35 |
Total threonined,% | 0.86 | 0.86 | 0.86 | 0.86 | 0.86 |
Calciumd,% | 0.80 | 0.80 | 0.80 | 0.80 | 0.80 |
Total phosphorusd,% | 0.65 | 0.65 | 0.65 | 0.65 | 0.65 |
Moisturee,% | 9.67 | 9.66 | 9.01 | 8.66 | 8.36 |
Crude Proteine,% | 20.71 | 20.64 | 20.69 | 20.80 | 20.62 |
Crude Ashe,% | 6.35 | 6.36 | 6.50 | 6.42 | 6.09 |
Ether extracte,% | 3.20 | 3.99 | 4.59 | 4.74 | 5.74 |
Crude fibere,% | 3.23 | 3.79 | 4.29 | 5.04 | 5.65 |
NDFe,% | 13.38 | 11.55 | 13.13 | 14.22 | 17.03 |
ADFe,% | 4.27 | 4.26 | 5.02 | 6.00 | 6.50 |