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Table 2 Formula and chemical composition of the diet in growing phase II (4–6 week)

From: Various levels of copra meal supplementation with β-Mannanase on growth performance, blood profile, nutrient digestibility, pork quality and economical analysis in growing-finishing pigs

Criteria Treatmenta
Con CM10 CM15 CM20 CM25
Ingredient, %
 Corn 58.26 56.84 55.39 53.98 52.55
 SBM-45 20.35 18.69 16.99 15.37 13.72
 Wheat bran 11.21 9.29 7.47 5.50 3.58
 Copra meal 5.00 10.00 15.00 20.00 25.00
 Soy oil 2.74 2.74 2.74 2.74 2.74
 DCP 1.11 1.02 0.92 0.81 0.77
 Limestone 0.63 0.68 0.71 0.79 0.79
 L-lysine · HCl 0.10 0.14 0.18 0.21 0.25
 Vit. Mixb 0.10 0.10 0.10 0.10 0.10
 Min. Mixc 0.10 0.10 0.10 0.10 0.10
 Salt 0.30 0.30 0.30 0.30 0.30
β-mannanased 0.10 0.10 0.10 0.10 0.10
 Total 100.00 100.00 100.00 100.00 100.00
Chemical compositione
 ME, kcal/kg 3,265.00 3,265.01 3,265.01 3,265.00 3,265.00
 CP, % 16.30 16.30 16.30 16.30 16.30
 Lysine, % 0.82 0.82 0.82 0.82 0.82
 Methionine, % 0.25 0.25 0.25 0.25 0.25
 Ca, % 0.54 0.54 0.54 0.54 0.54
 Total P, % 0.47 0.47 0.47 0.47 0.47
  1. aCon : 5% copra meal + 0.1% β-mannanase, C10 : 10% copra meal + 0.1% β-mannanase, C15 : 15% copra meal + 0.1% β-mannanase, C20 : 20% copra meal + 0.1% β-mannanase, C25 : 25% copra meal + 0.1% β-mannanase
  2. bProvided per kg of diet: Vit A, 16,000 IU; Vit D3, 3,200 IU; Vit E, 35 IU; Vit K3, 5 mg; Rivoflavin, 6 mg; Cacium pantothenic acid, 16 mg; Niacin, 32 mg; d-Biotin, 128 μg, Vit B12, 20 μg
  3. cProvided per kg of diet: Fe, 281 mg; Cu, 288 mg; Mn, 49 mg; I, 0.3 mg; Se, 0.3 mg
  4. dCTCzyme®: CTCbio Inc. Seoul, Republic of Korea
  5. eCalculated value