Fig. 6From: Effects of an odor or taste stimulus applied to an artificial teat on the suckling behavior of newborn dairy calvesComparison of total suckling times in the odor test versus the taste test. Median total suckling time (s) for the odor test (n = 51, median = 51.25, IQR = 39.80–63.38) versus the taste test (n = 51, median = 79.29, IQR = 74.70–91.32). Asterisks (***) correspond to p < 0.001Back to article page