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Table 1 Ingredients and chemical composition of experimental diets (as-fed basis)

From: Addition of Capsicum oleoresin, Carvacrol, Cinnamaldehyde and their mixtures to the broiler diet II: Effects on meat quality

Feed stuff, % Broiler chick Broiler
(0–21. Days) (22–42. Days)
Corn 46.96 48.91
Soybean meal 20.88 12.37
Wheat 0.00 5
Full-fat soybean 14.57 15
Corn bran 4.5 3
Sunflower seed meal 34% CP 4 4.5
DDGS 2.5 3
Poultry meal 2.29 4
Marble powder 1.12 0.93
DCP 18% 1.08 0.71
Lysine sulfate 70% 0.51 0.46
Commercial fat 0.5 1.15
Commercial methionine 0.32 0.23
aVitamin premix-001 0.2 0.00
bVitamin premix-002 0.00 0.2
Salt 0.19 0.16
Sodium sulfate 0.12 0.10
cMineral 0.10 0.1
L-threonine 0.06 0.04
Liquid choline 75% 0.06 0.06
Coccidiostat 0.05 0.05
Calculated values, g/kg
 Metabolizable energy, kcal/kg 3025 3150
 Lysine 14.57 12.72
 Methionine + cystine 10.97 9.99
 Available P 5.00 4.5
Composition (analyzed), g/kg
 Dry matter 880.29 880.85
 Crude protein 237.65 217.67
 Ether extract 56.96 66.06
 Crude ash 59.73 52.69
 Crude fiber 37.06 36.70
 Calcium 10.50 9.00
 Total phosphorus 6.40 5.69
 Starch 344.30 376.12
 Sugar 41.24 35.65
  1. aVitamin premix-001 per kg diet: 11000 IU Vitamin A; 5000 IU Vitamin D3; 0.069 mg 25-OH-D3; 150 mg Vitamin E; 3 mg Vitamin K3; 3 mg Vitamin B1; 8 mg Vitamin B2; 4 mg Vitamin B6; 0.02 mg Vitamin B12; 60 mg Niacin; 15 mg D-Pantothenic; 2 mg Folic acid; 0.2 mg Biotin; 100 mg Vitamin C; 400 mg choline,
  2. bVitamin premix-002 per kg diet: There are 10,000 IU Vitamin A; 5000 IU Vitamin D3; 0.069 mg 25-OH-D3; 50 mg Vitamin E; 3 mg Vitamin K3; 3 mg Vitamin B1; 8 mg Vitamin B2; 4 mg Vitamin B6; 0.02 mg Vitamin B12; 60 mg Niacin; 12 mg D-Pantothenic; 2 mg Folic acid; 0.2 mg Biotin; 100 mg Vitamin C; 400 mg choline,
  3. cMineral per kg diet: 150 g Mn, 120 g Fe, 150 g Zn, 14 g Cu, 0,4 g Co, 3 g Se