Addition of Capsicum oleoresin, Carvacrol, Cinnamaldehyde and their mixtures to the broiler diet II: Effects on meat quality

Table 1 Ingredients and chemical composition of experimental diets (as-fed basis)

Feed stuff, %	Broiler chick	Broiler
Feed stuff, %	(0–21. Days)	(22–42. Days)
Corn	46.96	48.91
Soybean meal	20.88	12.37
Wheat	0.00	5
Full-fat soybean	14.57	15
Corn bran	4.5	3
Sunflower seed meal 34% CP	4	4.5
DDGS	2.5	3
Poultry meal	2.29	4
Marble powder	1.12	0.93
DCP 18%	1.08	0.71
Lysine sulfate 70%	0.51	0.46
Commercial fat	0.5	1.15
Commercial methionine	0.32	0.23
^aVitamin premix-001	0.2	0.00
^bVitamin premix-002	0.00	0.2
Salt	0.19	0.16
Sodium sulfate	0.12	0.10
^cMineral	0.10	0.1
L-threonine	0.06	0.04
Liquid choline 75%	0.06	0.06
Coccidiostat	0.05	0.05
Calculated values, g/kg
Metabolizable energy, kcal/kg	3025	3150
Lysine	14.57	12.72
Methionine + cystine	10.97	9.99
Available P	5.00	4.5
Composition (analyzed), g/kg
Dry matter	880.29	880.85
Crude protein	237.65	217.67
Ether extract	56.96	66.06
Crude ash	59.73	52.69
Crude fiber	37.06	36.70
Calcium	10.50	9.00
Total phosphorus	6.40	5.69
Starch	344.30	376.12
Sugar	41.24	35.65

^aVitamin premix-001 per kg diet: 11000 IU Vitamin A; 5000 IU Vitamin D_3; 0.069 mg 25-OH-D_3; 150 mg Vitamin E; 3 mg Vitamin K_3; 3 mg Vitamin B_1; 8 mg Vitamin B_2; 4 mg Vitamin B_6; 0.02 mg Vitamin B_12; 60 mg Niacin; 15 mg D-Pantothenic; 2 mg Folic acid; 0.2 mg Biotin; 100 mg Vitamin C; 400 mg choline,
^bVitamin premix-002 per kg diet: There are 10,000 IU Vitamin A; 5000 IU Vitamin D_3; 0.069 mg 25-OH-D_3; 50 mg Vitamin E; 3 mg Vitamin K_3; 3 mg Vitamin B_1; 8 mg Vitamin B_2; 4 mg Vitamin B_6; 0.02 mg Vitamin B_12; 60 mg Niacin; 12 mg D-Pantothenic; 2 mg Folic acid; 0.2 mg Biotin; 100 mg Vitamin C; 400 mg choline,
^cMineral per kg diet: 150 g Mn, 120 g Fe, 150 g Zn, 14 g Cu, 0,4 g Co, 3 g Se

ISSN: 2055-0391