Table 1 Gross composition of experimental diet
Ingredient | Inclusion (g/100 g) |
|---|---|
Maize | 25 |
Wheat offal | 5 |
Rice bran | 6 |
BDG | 5 |
SBM | 17 |
Groundnut haulms | 40 |
Methionine | 0.4 |
Lysine | 0.1 |
Bone meal | 1 |
Premix | 0.25 |
Salt | 0.25 |
Total | 100 |
Calculated nutrient composition | |
Dry matter (%) | 87.87 |
Crude protein (%) | 16.44 |
Digestible energy (kcal/kg) | 2717.86 |
Ether extract (%) | 3.34 |
Crude fibre (%) | 16.48 |
Lysine (%) | 1.01 |
Methionine (%) | 0.75 |
Calcium (%) | 1.60 |
Phosphorus (%) | 0.45 |