|
Items
|
FC1)
|
GC2)
|
|---|
|
Cold carcass, Kg
|
405.94 ± 2.083)
|
429.57 ± 1.67
|
|
1. Gross income(A)
| | |
|
Carcass sales4)
|
6,036,373.19
|
6,667,053.48
|
|
By-product sales5)
|
332,818
|
341,162
|
|
Total income
|
6,369,191.19
|
7,008,215.48
|
|
2. Operating cost(B)
| | |
|
Calves
|
2,430,952
|
2,430,952
|
|
Concentrate6)
|
1,226,259.2
|
1,226,740.2
|
|
Roughage7)
|
576,954.3
|
593,850.3
|
|
Butchery expense8)
|
227,044
|
235,522
|
|
Self-help funds
|
20,000
|
20,000
|
|
Miscellaneous expenses9)
|
853,638
|
853,638
|
|
Total cost
|
5,334,847.5
|
5,360,702.5
|
|
3. Profit(A-B)
|
1,034,343.69
|
1,647,512.98
|
- 1)Growing (flaked & pelleted diet), fattening (flaked & pelleted diet) & finishing (flaked & pelleted diet).
- 2)Growing (ground diet), fattening (ground diet) & finishing (flaked & pelleted diet).
- 3)Means ± standard error.
- 4)Carcass price, won/Kg: 1++B = 17,413, 1+B = 15,133, 1B = 14,290, 1++C = 16,507, 1+C 14,398, 1 = 13,570, 2 13,330, 2 12,370.
- 5)Includes intestines, head, legs, hide, blood, and inedible fat.
- 6)Concentrate price, won/kg : Growing(F) = 266.8, Growing(M) = 256.0, Fattening(F) = 264.0,
- Fattening(M) = 253.2, Finishing(F) = 241.6
- 7)Roughage price, won/Kg: Timothy hay = 407, Alfalfa hay = 360, Tall fescue straw = 240, Ryegrass straw = 240.
- 8)Butchery expense: tax, dissection operation, stamp duty, inspection & grading fee.
- 9)Miscellaneous expenses: hired labor, bedding materials, electricity, transport, water service & veterinary & medicine.
