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Table 2 Amino acid composition of conventional B. napus “black” canola meal, B. napus yellow meal and canola-type B. juncea yellow mustard meal, and their corresponding dehulled fraction 1 produced by sieving (%, as-is basis)a

From: Recent advances in canola meal utilization in swine nutrition

  B. napus “black” B. napus “yellow” B. juncea “yellow”
Amino acid Parent meal Dehulled fraction 1 Parent meal Dehulled fraction 1 Parent meal Dehulled fraction 1
Alanine 1.49 1.76 1.56 1.89 1.72 2.05
Arginine 2.28 2.77 2.08 2.63 2.85 3.60
Aspartate 2.62 3.01 2.30 2.89 3.34 3.87
Cysteine 0.80 0.92 0.91 0.94 0.70 0.85
Glutamine 6.60 7.81 5.91 7.44 7.26 8.49
Glycine 1.85 2.19 1.45 1.85 2.16 2.56
Histidine 1.18 1.37 1.10 1.35 1.31 1.51
Isoleucine 1.21 1.46 1.06 1.34 1.21 1.81
Leucine 2.43 2.92 2.31 2.86 2.76 3.52
Lysine 2.02 2.26 1.91 2.34 1.95 2.29
Methionine 0.68 0.81 0.63 0.71 0.66 0.83
Phenylalanine 1.40 1.69 1.31 1.61 1.53 1.98
Proline 2.54 2.89 2.44 2.85 2.77 2.93
Serine 1.69 1.93 1.63 1.99 1.94 2.18
Threonine 1.62 1.85 1.33 1.66 1.82 2.14
Tyrosine 0.93 1.11 0.84 1.06 1.05 1.34
Valine 1.66 1.95 1.54 1.90 1.62 2.35
  1. aAdapted from Mejicanos [56]